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High in Vit A, D, E, K, Y , Butyric Acid, CLA
We make ghee the traditional ayurvedic way by fermenting cream from desi cows A2 milk (no steroid used) to churn white makkhan which is heated to make ghee. Heating removes milk allergens. The fermentation process adds important Nutrients which are missing in commercially produced ghee.
Most of the commercial brands directly process cream from any cow (desi or jersey) to manufacture ghee on large scale at low cost . To increase production the animals are given hormone/steroid injections which cause hormonal imbalance, POCD, cancer, tumors . Such product is not ghee with health benefits but just milk fat.
Ghee is stable healthy fat with boiling point of 225 degree. On heating no free radicals (which cause oxidation, aging and cancer) are released. Good for eyes& vision, hair, fertility, stamina, liver health, hormonal balance, muscle building, baby massage, infant food. In fact some research shows that ghee consumed during pregnancy not only helps a smooth a delivery but also helps develop sharp facial features and brain of the unborn child.
Vit A: in ghee is bio-soluble hence more absorbed n effective.
CLA (Conjugated Linoleic Acid): Main component of weight loss and body building supplements is abundant in this ghee. (Celebrity dieticians like Rujuta Divekar recommend ghee for weight management) It prevents diabetes, cancer, tumour, hardening of arteries, blockage.
Vit K: is the shuttle that transports calcium to the bones. Without it no matter how much calcium you eat it will be flushed by kidneys. Thus eating this ghee results in strong bones.
Butyric Acid: Present in ghee helps in Maintaining gut health, immunity, digestion. It is anti-inflammatory, Anti-ulcer, strengthens intestines, increases insulin sensitivity, metabolism
Ghee is a good absorbent. Food supplements, herbs, spices or medicines taken with ghee multiplies effectiveness
2 drops in each nostril at bedtime nourishes brain, memory, nerve network, vision, migraine, sinus, helps insomnia, prevents n cures stroke
apply on sole of feet n massage for 15-20 min with bronze (kansa) katori to detox and as stress buster. You will see that in 15 min it becomes all black with all the toxins removed
massage the baby for strong bones and glowing skin
consume in pregnancy to develop brain of the child
best food for muscle development
apply in belly button for detox lubrication n clearing of all the blood vessels
use on chapped lips as moisturiser
KIDS
SENIOR CITIZENS
BODY BUILDERS
PREGNANT WOMEN
CANCER PATIENTS
DIGESTION
PILES
ANTI-CANCER
Kids : Brain Development, Memory Power, Concentration, Weak Appetite, Baby Massage, Eyesight, Bone Strength, Physical Growth, Energiser, Immunity
Seniors: Brain N Memory Power, Insomnia, Ulcer. Alzheimer, Dementia, Joint Pain, Bone Strength Digestion, Immunity, Gut N Liver Health
General: Omega 3, 6 Heart Health, Sperm Count, Fertility, Immune System, Skin Hair, Anti Cancer, Stubborn Belly Fat Mobilizer, De u2013Stress, Piles, Detox, Anti Viral, Anti Oxidant
Skin Problems: helpful in dry skin also in problems like eczema, psoriasis
Empower your food by desi ghee tadka . Mix in food of baby & pregnant woman, childrenu2019s sabji, paratha, chapati, body builderu2019s diet
Use for baby massage, apply on chapped lips
2-3 drops in each nostril at bedtime to nourish brain, neural network, memory power Use in migraine, sinus, brain stroke, nose bleed, insomnia Apply on sole of feet & massage with bronze katori for detox & as stress buster
Cancer
piles
["We make ghee the traditional ayurvedic way by fermenting cream from desi cows A2 milk (no steroid / hormone injection used) White u201cMakhanu201d is churned out and buttermilk is removed This u201cMakhanu201d is heated to make ghee Heating removes milk allergens. The fermentation process adds important Nutrients which are missing in commercially produced ghee
This is ghee made by the traditional process where fermentation and churning (bilona) are two compulsory steps.
Most of the commercial brands directly process cream from any cow (desi or jersey. Non-desi cowu2019s ghee contains a protein A1 which is believed to be cancer causing) to manufacture ghee on large scale at low cost . To increase production the animals are given hormone/steroid injections which cause hormonal imbalance, POCD, cancer, tumors in humans . They skip the time consuming costly process of fermenting and heating. Instead milk cream is directly churned to make ghee which is not ghee by Ayurvedic definition but technically milk fat with almost no health benefits.
Most of the commercial dairies skip the two steps of fermentation and heating as they are time consuming and costly Their ghee is made from milk cream Even Jersey cows (Non-desi cowu2019s ghee contains a protein A1 which is cancer causing) with A1 milk are used which give more milk So their ghee is cheap but lacking most of the health benefits We use milk from desi Gir Cows. No hormone injections given to cows. It takes us 30 litres of milk to make 1 KG ghee Also we sell in kg and most of the dairies sell in litres. 1 litre = 900 gms. so we give more ghee
It is Anti-Oxidant and Anti-Cancer It is a very stable fat Ghee has high boiling point. On heating no free radicals (which cause oxidation, aging and cancer) are released It is a good absorbent. food supplements, herbs, spices or medicines taken with ghee multiplies effectiveness
Vitamin A in ghee is biosouble hence more absorbed n effective..It is good for eyes, hair, fertility , stamina, liver health, hormonal balance CLA u2013 Conjugal Linoleic Acid prevents diabetes, cancer, tumour, hardening of arteries, blockage. It is main component of weight loss and body building supplements Butyric Acid immunity, digestion, anti-inflammatory, ulcer, strengthens intestines, increases insulin sensitivity, metabolism. Vit K is the shuttle that transports calcium to the bones. Without it no matter how much calcium you eat it will be flushed by kidneys Vit D & E
It helps in Brain N Memory Power, Insomania Ulcer. Alziemer, Dimentia, Joint Pain, Bone Strength Digestion, Immunity, Gut N Liver Health
